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Barbeques

Ooni Fyra 12 streamlines wood-fired cooking for a no-nonsense live fire experience and intense flavors. The innovative gravity-fed pellet hopper automatically feeds through hardwood pellets for effortless cooking. Ready to go in 15 minutes, Ooni Fyra 12 reaches temperatures up to 950°F (500°C), cooking authentic stone-baked pizza in just 60 seconds. Ooni Fyra 12 is the proud successor of Ooni 3, the world’s first portable pizza oven fuelled by wood pellets. Ooni Fyra 12 is perfect for making pizza anywhere, thanks to its lightweight design (just 22lbs, or 10kg).
Take charge of your outdoor cooking experience with Ooni Koda 16, our gas-powered outdoor pizza oven designed for stone-baking epic 16-inch pizzas and delicious flame-cooked steaks, fish and vegetables. Blending a showstopping design with the convenience of cooking with gas, Ooni Koda 16 boasts a wide opening, large cordierite stone baking board and innovative L-shaped flame. Switch on the instant gas ignition, and you’ll be ready to cook in 20 minutes. Like all Ooni pizza ovens, Ooni Koda 16 reaches up to 950°F (500°C) – the blazing heat needed for cooking stone-baked, perfect pizza in 60 seconds.
Your time is precious, so make it count. Ooni Koda 12 fires out jaw-dropping pizzas in 60 seconds flat. No assembly, no mess, no fuss. Cooking outdoors with gas has never been so simple (or so beautiful). Ready right out of the box, the super compact Ooni Koda 12 is good to go in seconds. Simply flip open the foldable legs, insert the stone baking board, and connect to a gas tank. Featuring instant gas ignition, Ooni Koda 12 is ready to cook in 15 minutes and can reach temperatures up to 950°F (500°C). Use the heat control dial to cook pizza in just 60 seconds, right through to roasted fish, vegetables and steaks.
$20.00
Delicious combinations of Spices to create the BBQ meal that everyone will be talking about all season! - Pulled Pork Rub - Champion Chicken Spice and Rub - Beef and Brisket Rub - Tennessee Apple Butter - Champion Hickory and Bacon - Sweet Rib Rub 24 oz container
$39.99
Unmatched Wood Pellet Flavor and Quality Louisiana Grills makes wood pellets that set the standard for flavor and quality in the pellet grill industry. We make our wood pellets with the highest quality food grade hardwood, free of artificial flavors, spray scents, glues or chemicals. Burn hotter and cleaner. Our pellets are easy to use, great tasting and all natural, forcing the natural juices in the wood to bind the pellets together. Flavours include: Competition Blend, New England Apple, Wisconsin Hickory,
$229.95
Simple idea, big effect Round design It weighs less than 4 kg Delivered per default with color-matched nylon carry bag Diameter of grill grid is 32 cm Suitable for up to 5 persons Grill grid and inner bowl are made of stainless steel and can be cleaned in a dish-washer Fan powered by 4 batteries Capacity of charcoal container max. 250 g Combustion time varies between 40-90 minutes depending of charcoal used, Charcoal can be refilled any time Outer bowl made of powder-coated steel The latches on the side of outer bowl combine the grill grid, charcoal container and inner bowl to a closed and safe unit. Specifications: Technical Data Weight: approx. 3.7 kg Measurements Ø top approx. 350 mm Ø bottom approx. 260 mm, height approx. 234 mm Ø grid approx. 320 mm Material Steel and shock-resistant plastics Grid, inner bowl, charcoal container and latches: stainless steel Included in delivery grill (ready-to-use) carrying bag 4 AA batteries manual
$319.95
The Big Brother Function to the same principle Height identical Diameter significantly larger Grill grid surface 60% larger than of the small barbeque Suitable for up to 10 persons Capacity of charcoal container approx. 400 g Combustion time plus 50% Specifications. Technical Data Weight: approx. 6.5 kg Measurements Ø top approx. 435 mm Ø bottom approx. 350 mm, height approx. 257 mm Ø grid approx. 405 mm Material Steel and shock-resistant plastics Grid, inner bowl, charcoal container and latches: stainless steel Included in delivery grill (ready-to-use) carrying bag 4 AA batteries manual
WiFi Mode Connect to your grill through your local home WiFi network. Server Mode Connect to your grill remotely through the GMG Server Mode to control and monitor your grill on the go. Control & Monitor Increase or decrease internal grill temps and monitor food temps through your food probe. Custom Cooking Profile Create and manage fully programmable cooking profiles. Food Timer Set food timer in the app and receive a notification when done to help manage your cook time. Power Control Control the power to your grill. The Davy Crockett model is the ultimate portable grill. It comes with a digital WiFi controller (control and monitor through our iOS or Android mobile application), a meat probe, a peaked lid for rib racks, a convenience tray with utensil hooks, and Sense-Mate, a thermal sensor which constantly monitors grill temperature. The grill can run on 12V or 120AC so it’s perfect for home or camping, tailgating, hunting, house-boating, music festivals or anywhere you can take it! The Davy Crockett weighs 68 pounds and features fold-able legs so that it can be easily placed in the trunk of any car. Open flame technology grease trays are optional and can be purchased in our parts section. *Always use the portable grill on a non-combustible surface. Always put a heatproof barrier between the grill and a truck bed or table or other support. Technical Specs Voltage 12V Wattage 60W avg Weight 57 LBS Dimensions w/ Legs Open 31.75” H x 34” W x 23” D Dimensions w/ Legs Closed 20.5” H x 27.75” W x 17.5” D Surface Cooking Area 219 sq in. Auger Motor RPM 4.7~5.2 Fan Motor RPM 0.45A; 4100 RPM Grease Tray 13 Guage Steel Grease Tray Function 1-Piece Igniter 12V; 100W Height of Cooking Surface to Lid 7.75 in. clearance Hopper Capacity (LBS of pellets) 9 LBS Grill Functionality A motor turns the auger which feeds pellets into the firebox. There, a hot rod automatically ignites the pellets, and a combustion fan below keeps them burning. Vents vertically line the inside of the Firebox creating the ultimate wood burning fire, circulating pure hardwood smoke flavor
Convert your GMG Pellet Grill into a Wood-Fired gourmet pizza oven. The pizza oven attachment captures and funnels the heat from the Firebox directly up and into the steel baking chamber encasing the pizza stone. This process raises the internal temperature of your pellet grill to that of a real wood burning pizza oven. It creates temperatures upwards of 800°F, allowing you to cook ristorante quality pizzas in 2-4 minutes. It’s also useful for baking bread at 400°F – 600°F and searing steaks at 900°F. * Pizza peel not included Attachment fits the Daniel Boone and Jim Bowie models only.
Hardwood Pellet Blends Green Mountain Grills Brand Pellets are made out of 100% kiln dried sawdust that never touches the floor. Our pellets are held together with the natural lignin in the wood. There are no fillers or additives here! Available in Premium Apple, Premium Gold, Premium Fruitwood, Premium Texas. 28lb bag. https://greenmountaingrills.com/pellets/ for more information
Our new Prime grills just got even better with the same great Prime features PLUS a collapsible front shelf, interior grill light, rotisserie enabled mounting and stronger reinforced grates. Our Prime models are built even smarter and stronger. 12V direct power design provides better temp control, greater pellet fuel economy and faster startups! With micro-adjustment capability in the variable-speed fan and auger motor, you can maintain more consistent grill temps. With the grill and pellet view windows you can keep an eye on your food without letting your smoke escape and monitor your pellet supply. With a 13.5” peaked lid and 658 sq. in. of grill space this workhorse can cook anything from a dozen racks of ribs to a small whole hog and monitor multiple food temps with dual meat probes. Control and monitor your grill from your couch or on-the-go with GMG Smart Control. Adjust your smoke and grill temp from 150°F to 550°F with 5° increment control. Adjust and monitor your food temp from your phone with the GMG App. Grill smarter, eat better! Kick your taste buds into a new dimension! The Jim Bowie Prime WiFi model comes with a redesigned digital controller that allows you to control and monitor your grill through our iOS or Android mobile application, dual meat probes and a USB port. With the new grill and pellet view windows you can keep an eye on your food without letting smoke/heat escape and see your pellet supply. Our 13.5 in. peaked lid provides enough space for a stand-up chicken to a dozen racks of ribs. Keep all of your grilling tools handy by hanging them on the utensils hooks of your side convenience tray. All of our grills have a venturi-style firebox that creates a cyclone flame that ensures maximum combustion. They also have Sense-Mate, a thermal sensor that constantly monitors the ambient temperature. When the weather gets cold, the sensor kicks the grill into Turbo Mode, so you don’t have to wait long for the grill to heat up! Other features include Keep Warm Mode and Fan Only Mode with automatic shut-off to blow ash out of the firebox after you finish grilling. Technical Specs Voltage 12V Wattage 100W start/16.6W cont. Weight 208 LBS Dimensions 52”H x 63”W x 25”D Surface Cooking Area 658 sq in. Grease Tray 12 Gauge Steel Lid 13 Gauge Steel SS Lid 14 Gauge Steel Body 14 Gauge Steel Igniter 12V; 100W Igniter (Hot Rod) Diameter .625 in. Height of Cooking Surface to Lid 13.5 in. clearance Hopper Capacity (LBS of pellets) 18 LBS Grill Functionality A motor turns the auger which feeds pellets into the firebox. There, a heat rod automatically ignites the pellets and a variable speed fan keeps them burning. The Venturi-style firebox is lined with vertical vents creating a burn pot cyclone of air flow for maximum heat and complete combustion of the pellets with minimal waste. A heat shield creates an even distribution of heat and pure hardwood smoke throughout the grill chamber. WiFi Mode Connect to your grill through your local home WiFi network. Server Mode Connect to your grill remotely through the GMG Server Mode to control and monitor your grill on the go. Control & Monitor Increase or decrease internal grill temps and monitor food temps through your food probe. Custom Cooking Profile Create and manage fully programmable cooking profiles. Food Timer Set food timer in the app and receive a notification when done to help manage your cook time. Power Control Control the power to your grill.
$1,749.00
Our new Prime grills just got even better with the same great Prime features PLUS a collapsible front shelf, interior grill light, rotisserie enabled mounting and stronger reinforced grates. Our Prime models are built even smarter and stronger. 12V direct power design provides better temp control, greater pellet fuel economy and faster startups! With micro-adjustment capability in the variable-speed fan and auger motor, you can maintain more consistent grill temps. With the grill and pellet view windows you can keep an eye on your food without letting your smoke escape and monitor your pellet supply. With a 13.5” peaked lid and 458 sq. in. of grill space this workhorse can cook anything from a dozen racks of ribs to a small whole hog and monitor multiple food temps with dual meat probes. Control and monitor your grill from your couch or on-the-go with GMG Smart Control. Adjust your smoke and grill temp from 150°F to 550°F with 5° increment control. Adjust and monitor your food temp from your phone with the GMG App. Grill smarter, eat better! Kick your taste buds into a new dimension! The LEDGE PRIME model comes with a redesigned digital controller that allows you to control and monitor your grill through our iOS or Android mobile application, dual meat probes and a USB port. With the new grill and pellet view windows you can keep an eye on your food without letting smoke/heat escape and see your pellet supply. Our 13.5 in. peaked lid provides enough space for a stand-up chicken to a dozen racks of ribs. Keep all of your grilling tools handy by hanging them on the utensils hooks of your side convenience tray. All of our grills have a venturi-style firebox that creates a cyclone flame that ensures maximum combustion. They also have Sense-Mate, a thermal sensor that constantly monitors the ambient temperature. When the weather gets cold, the sensor kicks the grill into turbo mode, so you don’t have to wait long for the grill to heat up! Other features include Keep Warm Mode and Fan Only Mode with automatic shut-off to blow ash out of the firebox after you finish grilling. A motor turns the auger which feeds pellets into the firebox. There, a heat rod automatically ignites the pellets and a variable speed fan keeps them burning. The Venturi-style firebox is lined with vertical vents creating a burn pot cyclone of air flow for maximum heat and complete combustion of the pellets with minimal waste. A heat shield creates an even distribution of heat and pure hardwood smoke throughout the grill chamber. Voltage 12V Wattage 2W -165W Weight 182 LBS Dimensions 52”H x 52”W x 34”D Surface Cooking Area 458 sq in. Grease Tray 12 Gauge Steel Lid 13 Gauge Steel SS Lid 14 Gauge Steel Body 14 Gauge Steel Igniter 12V; 100W Igniter (Hot Rod) Diameter .625 in. Height of Cooking Surface to Lid 13.5 in. clearance Hopper Capacity (LBS of pellets) 18 LBS
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